Making perfectly crispy Toshiba air fryer tofu is a healthy and delicious way to enjoy this versatile plant-based protein. Here are some steps you can follow to make perfectly crispy Toshiba air fryer tofu:
Choose the right tofu: When making air-fried tofu, it's important to choose a firm or extra-firm tofu that will hold its shape well in the air fryer.
Press the tofu: Press the tofu to remove excess water. This will help the tofu absorb the marinade and become crispy in the air fryer.
Cut the tofu: Cut the tofu into small cubes or slices. This will help the tofu cook evenly and develop a crispy exterior.
Marinade the tofu: In a bowl, mix together soy sauce, rice vinegar, sesame oil, garlic powder, and ginger powder. Add the tofu and toss to coat evenly. Let the tofu marinate for at least 30 minutes, or overnight in the refrigerator.
Preheat the air fryer: Preheat the air fryer to 400F.
Coat the tofu: In a separate bowl, mix together cornstarch and salt. Add the marinated tofu and toss to coat evenly.
Cook the tofu: Place the tofu in the air fryer basket in a single layer, making sure the tofu is not touching each other. Cook for 10-12 minutes, or until the tofu is golden brown and crispy.
Flip the tofu: If desired, flip the tofu halfway through the cooking process to ensure even cooking.
Serve the tofu: Once cooked, remove the tofu from the air fryer and let it cool for a few minutes before serving.
Tips for making perfectly crispy Toshiba air fryer tofu:
Use a firm or extra-firm tofu that will hold its shape well in the air fryer.
Press the tofu to remove excess water before marinating.
Marinate the tofu for at least 30 minutes, or overnight in the refrigerator, for maximum flavor.
Coat the tofu in a cornstarch and salt mixture to help it become crispy in the air fryer.
Serve the tofu with your favorite dipping sauce, such as sweet chili sauce or peanut sauce.
In conclusion, making perfectly crispy Toshiba air fryer tofu is a quick and easy way to enjoy this healthy and delicious plant-based protein. By following these simple steps and tips, you can achieve crispy tofu with a tender and juicy texture. Whether you're serving it as a main dish or a snack, tofu cooked in a Toshiba air fryer is sure to be a hit.
